"I go to nature to be soothed and healed, and to have my senses put in order" John Burroughs
Discover the breathtaking beaches along the east coast of Tasmania as you explore the Bay of Fires with us. Join a small group, led by our expert guides, and traverse this wonderfully remote landscape. The Bay of Fires offers an awe-inspiring escape, teeming with unique flora and fauna.
Over the course of four days, immerse yourself in one of the most pristine environments that Tasmania has to offer. Walk the soft sandy beaches, explore secluded coves, kayak Ansons River and enjoy the uncomplicated luxury of our accommodation at the Forester Beach Camp and award-winning Bay of Fires Lodge. If you are looking for a little more indulgence why not have a signature treatment at our exclusive spa or enjoy the outdoor bathing pavilion.
9kms; 4 hours walking
It’s time to get your walking boots sandy. Our beach stroll this morning begins at Boulder Point in Mt William National Park. In clear conditions, the Bass Strait islands of Flinders and Cape Barren are visible to the north.
We’ll nestle into a protected beach along the coastline for lunch, enjoying the company of native birds, rare shells and marine artefacts. From day one your guides will begin unravelling the Bay of Fires tales; its early inhabitants, visiting explorers and how it came to bear its fiery name.
After about four hours walking, we’ll arrive at the Forester Beach Camp, tucked away in secluded dunes. These semi-permanent tents are our home for the night. Relax on the deck with a local wine, take a dip or explore the dune swale location while your guides prepare delicious Tasmanian fare.
14kms; 7 hours walking
Following a relaxed breakfast at the camp we walk south, absorbing the coastline’s bold colours and solitude. Along the ridgelines of sand dunes, views extend across heathlands and out to the ocean. We’ll visit marsupial lawns, often encountering quiet native animals and the tracks they leave at nightfall.
Our lunch spot today is a beach sheltered behind the dunes near Eddystone Point Lighthouse. We’ll have time to explore the lighthouse and its long-standing story before we trek far-stretching beaches that lead to the celebrated Bay of Fires Lodge.
Afternoon tea will be waiting, along with spa treatments for those who want to indulge. Pre-bookings are best if you’re keen to sink into the outdoor tub or settle in for a luxurious few hours at the spa.
Come evening, venture into the library, cast a line off the beach or have your hosts deliver a cold drop while you dip toes into a foot spa on the back deck. Dinner is a Tasmanian long-table affair, featuring produce from the island matched with fine local beer and wine.
5kms walking, 6kms kayaking; 6 hours
Today choose your own adventure. Rise early to the native birds accompanying the dawn, waking to the aroma of a hot-cooked breakfast and freshly brewed coffee. If it's a sunny morning, breakfast on the deck can reward you with whale spotting and dolphins surfing the waves.
Later in the morning, choose to kayak down Ansons River and experience the riparian ecology of this winding waterway. Cross the bird-rich waters of Ansons Bay and conclude with a stroll over the dunes of Abbotsbury Peninsula back to the lodge.
Other options for today include a spa treatment, fishing, snorkelling in the marine nursery, exploring shell coves or enjoying the lodge surrounds. After dinner is when the native wildlife wander out – keep an eye out for wombats, wallabies, Forester kangaroos, possums or even a Tasmanian devil. Don’t forget to look up also. The night sky from this pristine coastline is an awesome spectacle.
4kms; 1 hour walking
Following a leisurely breakfast at the lodge, there’s plenty of time for a morning swim or final spa treatment before we depart the lodge. Unlike our other walking, today we venture through eucalypt forests and coastal heathland. We’ll enjoy a forest lunch to the sound of native birds, including the endemic green rosella.
Our return trip takes us through the picturesque Pipers Brook wine region stopping at Dr. Andrew Pirie’s vineyard. Here, we’ll enjoy a tasting, learn how Dr. Pririe bottles onsite and will raise a glass to four wonderful days spent together.