Food is an element very closely connected with Bruny Island and an important part of the Bruny Island Long Weekend.  Almost 100% of the food we consume over the long weekend has been sourced from the island itself or within Tasmania. 

We regularly change the menu, depending on the season and what the local producers have for us that week.  We have successfully catered for coeliacs, vegeterians, vegans and just about any dietary requirement you can imagine.  We love the challenge of being creative with our produce!  

We also serve an interesting range of top Tasmanian sparkling, wine and beers with our meals and will expose you to a number of great little boutique producers you could never find at home.